Ponggol Nasi Lemak

Ponggol Nasi Lemak traces back to the old Punggol seaside in the 1960s and is now a much-loved name with a couple of outlets, famed for its crispy fried chicken wings. The coconut rice is fragrant and fluffy, the sambal sweet-spicy and addictive, and you build your plate with sides like otah, fried fish and luncheon meat. It opens into the night, making it a popular supper as well as breakfast. The Sembawang Road shop draws a steady crowd, so timing helps. Don't skip the wing — it's the reason regulars keep coming back.