Dessert
Ais kacang: a mound of shaved ice over red beans, attap chee, sweetcorn and grass jelly, drenched in rose syrup and evaporated milk. A retro, rainbow-coloured way to beat the heat.
2 places to eat
Chinatown ice kachang with rich gula melaka.
Retro Peranakan-style café with a modern ais kacang.